Aubergine And Spinach Bhaji
Baingan Palak Shak
I was talking to my friend Devi Patel one day and wondering what to cook with a bag of fresh spinach leaves that I had. She suggested this dish. I did not think that it will work, but since I had a large aubergine in my fridge, I gave it a try. The result was this delicious dish! Serve it with chapattiesIt is so easy to make, definitely worth a try. I will be cooking it again. Serves 4
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