Mint Sauce/Raita - 4 (Yoghurt) like Indian Restaurants in UK
Pudina ka Raita 4
This very easy to make dish is often served in Indian restaurants in UK with Tandoori Chicken 1, 2, 3, 4. It can also be served with Green Banana Kebabs, Meat Kebabs, Shami Kebab, Soya Kebab, Pakoras-Vegetable Fritters 1, Pakoras-Vegetable Fritters 2, Paneer Pakoras, Popodoms and other starters. When my girls were living at home, they preferred it with roast leg of lamb, to the usual mint sauce.
Mint Raita (Yoghurt) - 1 made home is different than this one, and more refreshing in my opinion.
To print this recipe, open our printer-friendly version in a new browser window. Once you have printed the recipe, close the new window to return to this page.
If you have any comments or questions about this recipe, please post them to our Discussion Board, including the recipe name.
Content copyright ©2001-2017 Mamta Gupta and F² Limited. (All rights reserved. No copying without permission.)
Layout and design ©2001-2017 F² Limited. (All rights reserved. No copying without permission.)
Hosted by Clook Internet
All comments and queries to email@example.com